A Firebirds Smokehouse Chicken sandwich with a side of ranch dipping sauce and salad.

North Wales
Lunch

  • Gwynedd Crossing Shopping Center 1220 Bethlehem Pike
    North Wales, PA 19454
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Shareables

Perfect for sharing (serves 2-4) Prepared to order from fresh, seasonal ingredients in our scratch kitchen.

Lobster Spinach Queso

Lobster Spinach Queso

Lobster / spinach / pepper jack cheese / tortilla chips

$17.95

Bacon Deviled Eggs

Housemade candied bacon

$13.25

Ranch Rings

Panko-breaded onions, roasted garlic ranch dressing

$13.50

Philly Cheesesteak Egg Rolls

Thai chili and hot mustard sauce

$17.95

Smoked Chicken Wings

Housemade buffalo hot sauce, celery; Chef recommends bleu cheese or roasted garlic ranch dressing

$18.50

Seared Ahi Tuna*

Sushi-grade / sriracha aioli / hot mustard sauce / wonton slaw

$20.50

Firebirds ToGo

Takeout, curbside, and delivery options available.

Order Here

Soups

Made daily from a bounty of fresh ingredients.

Chicken Tortilla Soup

Cup
$7.50
Bowl
$8.50

Chef's Daily Soup

Cup
$7.50
Bowl
$8.50

Handhelds

Firebirds half-pound burgers are made from a proprietary grind of ground beef and chuck, seared to perfection on our woodfire grill. Always fresh, never frozen. Served with your choice of seasoned steak fries, tater tots, fresh fruit, or cider slaw. Add a Small Caesar, Mixed Greens or BLT Salad or a cup of soup for an additional cost.

Firebirds™ Durango Burger*

Chile spiced / pepper jack cheese / fried onions / roasted garlic ranch dressing

$17.25

Cheeseburger*

Cheddar / lettuce / tomato / red onion

$16.95
add bacon for
$1.95

Smokehouse Burger*

Java BBQ sauce / applewood-smoked bacon / smoked cheddar / red onion

$17.75
Hot Honey Sandwich with fries

Hot Honey Chicken Sandwich

Crispy chicken breast / hot honey / applewood smoked bacon / pepper jack cheese / candied jalapeno mayo / toasted brioche

$16.95

Smokehouse Chicken Sandwich

Java BBQ sauce / applewood-smoked bacon / smoked cheddar / red onion

$17.75

Classic Club Sandwich

Shaved turkey / ham / applewood-smoked bacon / sharp cheddar / lettuce / tomato / tangy cilantro mayo / toasted brioche

$18.25

STEAK TACOS*

Wood grilled chimichurri steak / cabbage / pico / pickled onions / spicy sriracha sour cream

$17.25

Fish Tacos

Grilled or crispy / cabbage / charred corn salsa / spicy sriracha sour cream

$17.25

Steak Sandwich*

Ribeye / mixed greens / cilantro mayo / red pepper / pickled onions / chimichurri sauce / ciabatta

$22.75

The Perfect Pair

Combine any salad or bowl of soup with a sandwich or pasta listed below for $16.95

Soup or Salad (Choose 1)

Caesar Salad, Mixed Fresh Greens Salad, BLT Salad, Chicken Tortilla Soup, Chef's Daily Soup

Sandwich or Pasta (Choose 1)

BLT Sandwich, Cheeseburger*, Crispy Flounder Sandwich, Smokehouse Chicken Sandwich, Grilled Chicken Sandwich, Killer Mac & Cheese

Hand-Cut Steaks & More

Our 21-day-aged steaks are butchered in house, hand-trimmed and hardwood grilled. Served with choice of side where noted. Add a Small Caesar, Mixed Greens or BLT Salad or a cup of soup for an additional cost.

Filet Mignon*

Center-cut, wrapped in applewood-smoked bacon, choice of side

7 oz
$35.95
9 oz
$39.95

Aged Ribeye*

Traditional ribeye, choice of side

12 oz
$35.75
16 oz
$43.95

Roasted Garlic Sirloin*

Wood grilled center cut sirloin, sliced and topped with roasted garlic thyme butter

7 oz
$20.95
10 oz
$26.95

Cajun Ribeye*

Chile-crusted ribeye topped with Cajun butter

12 oz
$36.95
16 oz
$44.95

Wood Grilled NY Strip*

Traditional strip

$32.75

Tomahawk Pork Chop

Sticky hot honey / fresh pico / charred carrots

$29.75

Wood Grilled Salmon*

Basted with Key lime butter, fresh vegetables, choice of side

$21.95

Lobster Fondue Salmon*

Grilled Salmon topped with lobster and spinach fondue, served with a choice of side

$26.25

Honey Garlic Chicken

Grilled chicken / honey garlic glaze / cherry tomatoes / balsamic / basil / seasonal vegetable / side

$17.95

Firebirds Chicken Pasta

Spicy Asiago cream sauce, applewood-smoked bacon, green onions, tomatoes

$16.95

Caprese Chicken Pasta

Marinated tomatoes / basil /spinach / burrata / light balsamic cream sauce

$18.95

Parmesan Crusted Chicken

Sundried tomato butter sauce / side

$18.50

Baby Back Ribs

Slow-roasted and grilled, Java BBQ sauce, fresh fruit, choice of side

Half
$18.95
Full
$31.50

Chilean Sea Bass

Pan seared / Key lime butter sauce / seasonal grain pilaf / seasonal vegetable

$30.25

Signature Salads

From hand-chopped greens to vine-ripened tomatoes, Firebirds’ salads are made-to-order from the freshest ingredients, sourced locally when possible, and served with housemade dressings.

Colorado Chicken Salad

Wood grilled chicken, mixed greens, bleu cheese crumbles, San Saba Farms spiced pecans, dried cranberries, Granny Smith apples; Chef recommends raspberry chipotle vinaigrette

$18.25

Grilled Salmon Salad*

Wood grilled salmon / mixed greens / tomatoes / spiced pecans / jicama; Chef recommends cilantro lime vinaigrette

$21.50

Grilled Tenderloin Salad*

Wood grilled tenderloin, mixed greens, bleu cheese crumbles, diced tomatoes; Chef recommends balsamic vinaigrette

$24.95

Ahi Tuna Superfoods Salad*

Seared sushi-grade tuna / spinach / organic ancient grains / cucumbers / radish / avocado / grilled corn / edamame; Chef recommends cilantro lime vinaigrette

$22.25

Buffalo Chicken Salad

Mixed greens with carrots, cucumbers, tomatoes and bleu cheese crumbles, topped with hand-breaded chicken tenders tossed in our housemade buffalo sauce; Chef recommends bleu cheese dressing

$17.75

Spinach and Salmon Salad*

Grilled salmon, applewood-smoked bacon, mushrooms, tomatoes, egg; Chef recommends balsamic vinagrette

$23.50

Grilled Chopped Cobb Salad

Wood grilled chicken, romaine and iceberg lettuce tossed with tomatoes, sliced egg, smoked cheddar, applewood-smoked bacon; Chef recommends roasted garlic ranch dressing

$18.95

Grilled Shrimp & Strawberry Salad

Wood grilled shrimp, strawberries, mixed greens, goat cheese, jicama, San Saba Farms spiced pecans; Chef recommends balsamic vinaigrette

$19.75

Soup & Salad

Bowl of soup served with your choice of a small Caesar, BLT, Mixed Greens or Spinach salad

$16.25

Classic Salads

Mixed Fresh Greens Salad

Tomatoes / spiced pecans / jicama; Chef recommends cilantro lime vinaigrette

$12.50

BLT Salad

Applewood-smoked bacon, tomatoes; Chef recommends roasted garlic ranch dressing

$12.50

Caesar Salad

Shaved Parmesan, chile-dusted croutons; Chef recommends Caesar dressing

$12.50

Sides

Freshly prepared and locally sourced when possible.

Fresh Vegetables

$6.95

Broccoli

$6.95

Loaded Baked Potato

$6.95

Southwest Au Gratin Potatoes

$6.95

Parmesan Mashed Potatoes

$6.95

Seasoned Steak Fries

$6.95

Tater Tots

$6.95

Cider Slaw

$6.95

Port Mushrooms

$6.95

Fresh Fruit

$6.95

Grilled Street Corn

$6.95

Charred Carrots

$6.95

Seasonal Grain Pilaf

$6.95

Side Entree

Choose any 3 sides

$18.50

Temptations

Perfect for sharing (serves 2-3)

Creme Brulée Cheesecake

Bruléed to order / fresh fruit / raspberry coulis

$10.75

Chocolate Brownie Sundae

Vanilla bean ice cream / salted caramel sauce / dark chocolate sauce

$10.75

Big Daddy Chocolate Cake

Vanilla bean ice cream / raspberry coulis

$11.95

Carrot Cake

Salted caramel sauce / served warm

$10.75

5 Layer Lemon Cake

Fresh blueberries in blueberry sauce

$10.75

Alex's Fresh Lemonade

For every Alex’s Fresh Lemonade purchase, $1.25 will be donated to Alex’s Lemonade Stand Foundation to fight childhood cancer. Thanks to your generosity, we’ve donated more than 3.5 million dollars since 2012!

If you have certain food allergies, gluten sensitive or other dietary needs, please ask to see a manager.

2,000 calories a day is used for general nutrition advice, but calorie needs vary. Additional nutrition information available upon request.

Indicates items that can be prepared for those sensitive to gluten.

Denotes items that are served raw or undercooked, and contain (or may contain) raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have certain medical conditions.