
Knoxville Dinner
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West Town Crossings 7641 Kingston Pike
Knoxville, TN 37919
Shareables
For the table (serves 2-4). Made to order from fresh, seasonal ingredients in our scratch kitchen.

Lobster Spinach Queso
Lobster / spinach / pepper jack cheese / tortilla chips

Bacon Deviled Eggs
Housemade candied bacon

Ranch Rings
Breaded, battered onion / roasted garlic ranch dressing

Philly Cheesesteak Egg Rolls
Thai chili / hot mustard sauce

Smoked Chicken Wings
Buffalo hot sauce / celery / roasted garlic ranch or bleu cheese

Seared Ahi Tuna*
Sushi-grade / sriracha aioli / hot mustard sauce / wonton slaw

Wood Grilled Chimichurri Shrimp
Whipped goat cheese / charred corn salsa
Soups
Made daily from a bounty of fresh ingredients.

Chicken Tortilla Soup

Chef's Daily Soup
Three Courses
Choose one starter, entrée, and dessert from below for $39.95
Starter
(choose one)

Classic Side Salad
Mixed Greens Salad, BLT Salad or Caesar Salad

Cup of Soup
Chicken Tortilla Soup or Chef's Daily Soup
Entree
(choose one)

Grilled Sirloin
BLT compound butter / Parmesan mashed potatoes / seasonal vegetables

Grilled Salmon and Shrimp
Aji Amarillo sauce / Ancient grains pilaf / seasonal vegetables

Wood Grilled Chicken
Portabella mushrooms / blistered tomatoes / spinach / chimichurri / Parmesan mashed potatoes / seasonal vegetables
Petite Dessert
(choose one)

Creme Brulee Cheesecake

Chocolate Brownie Sundae

Seasonal Bread Pudding
Hand-Cut Steaks & More
Our 21-day-aged steaks are butchered in house, hand-trimmed and hardwood grilled. Served with choice of side where noted. Add a Small Caesar, Mixed Greens or BLT Salad or a cup of soup for an additional cost.

Filet Mignon*
Center-cut / bacon-wrapped / side

Bleu Cheese Filet*
Bacon-wrapped / bleu cheese sauce / port mushrooms / side

Aged Ribeye*
Traditional ribeye / side

Roasted Garlic Sirloin*
Center-cut sirloin / roasted garlic thyme butter / side

Filet & Shrimp*
Bacon-wrapped filet / shrimp / Key lime butter sauce / side

Surf & Turf*
Half-pound lobster tail / bacon-wrapped filet / side

Cajun Ribeye*
Chile-crusted ribeye / Cajun butter / side

Wood Grilled NY Strip*
Traditional strip / side

Slow Roasted Prime Rib*
(Limited availability) Hand-carved / herb-rubbed / homemade au jus / creamy horseradish sauce by request / side
Seafood
Super fresh and sustainably sourced. Add a Small Caesar, Mixed Greens or BLT Salad or a cup of soup

Wood Grilled Salmon*
Key lime butter / fresh vegetables / side

Lobster Fondue Salmon*
Grilled salmon / lobster fondue / side

Baja Shrimp Pasta
Seared large shrimp / vegetables / fettucine / goat cheese / bold cream sauce

Chilean Sea Bass
Pan seared / sautéed shrimp / chimichurri / seasonal ancient grains and vegetables
Chicken, Ribs & Chops
Add a Small Caesar, Mixed Greens or BLT Salad or a cup of soup

Honey Garlic Chicken
Grilled chicken / honey garlic glaze / cherry tomatoes / balsamic / basil / seasonal vegetable / side

Parmesan Crusted Chicken
Sundried tomato butter sauce / side

Caprese Chicken Pasta
Marinated tomatoes / basil / spinach / fresh mozzarella / light balsamic cream sauce

Firebirds® Chicken Pasta
Spicy Asiago cream sauce / applewood-smoked bacon / green onions / tomatoes

Baby Back Ribs
Slow-roasted and grilled / java BBQ sauce / fresh fruit / side

Tomahawk Pork Chop
Grilled pork chop / sticky hot honey / fresh pico / charred carrots
Handhelds
Firebirds half-pound burgers are made from a proprietary grind of ground beef and chuck, seared to perfection on our woodfire grill. Always fresh, never frozen. Served with your choice of seasoned steak fries, tater tots, fresh fruit, or cider slaw. Add a Small Caesar, Mixed Greens or BLT Salad or a cup of soup for an additional cost.

Firebirds® Durango Burger*
Chile spiced / pepper jack cheese / crispy onions / lettuce / tomato / roasted garlic ranch dressing

Cheeseburger*
Cheddar / lettuce / tomato / red onion

Smokehouse Burger*
Java BBQ sauce / applewood-smoked bacon / smoked cheddar / red onion