Thanksgiving Feast

Pre-Order Online for Pickup on Nov. 26 or 27

Three Course Menu
A closeup of a sizzling filet mignon served with a loaded baked potato, a Firebirds dinner favorite.

Dinner
A Firebirds Smokehouse Chicken sandwich with a side of ranch dipping sauce and salad.

Lunch

FIREBAR®
A plate featuring kid-sized portions of glazed ribs, fresh vegetables, and macaroni and cheese.

Kids Menu
A dish featuring sirloin, potatoes and topped with an egg paired with a brunch cocktail.

Weekend Brunch

Available Saturday & Sunday's Only

Catering