lunch menu
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Perfect for sharing (serves 2-4) Prepared to order from fresh, seasonal ingredients in our scratch kitchen.
lobster spinach queso
Lobster, baby spinach, tomatoes, pepper jack cheese, tortilla chips14.95bacon deviled eggs
Housemade candied bacon9.95ranch rings
Panko-breaded onions, roasted garlic ranch dressing10.95philly cheesesteak egg rolls
Thai chili and hot mustard sauce13.50smoked chicken wings
Housemade buffalo hot sauce, celery; Chef recommends bleu cheese or roasted garlic ranch dressing14.75seared ahi tuna*
Sushi-grade, spicy mustard sauce16.50the perfect pair - 13.95
Combine any salad or bowl of soup with a sandwich or pasta listed below for a great meal at a great price, served fast.
caesar salad
blt sandwich
mixed greens salad
cheeseburger*
blt salad
loaded baked potato
spinach salad
smokehouse chicken
chicken tortilla soup
crispy flounder sandwich
chef’s daily soup
firebirds chicken pasta
grilled chicken sandwich
soup & salad
soups
Made daily from a bounty of fresh ingredients.
signature salads
chicken tortilla soup
6.25 cup / 6.95 bowlchef’s daily soup
6.25 cup / 6.95 bowlgreens
From hand-chopped greens to vine-ripened tomatoes, Firebirds’ salads are made-to-order from the freshest ingredients, sourced locally when possible, and served with housemade dressings.
signature salads
colorado chicken salad
Wood grilled chicken, mixed greens, bleu cheese crumbles, San Saba Farms spiced pecans, dried cranberries, Granny Smith apples; Chef recommends raspberry chipotle vinaigrette 15.50grilled salmon salad*
Wood grilled salmon, mixed greens, tomatoes, San Saba Farms spiced pecans, jicama; Chef recommends cilantro lime vinaigrette17.25grilled tenderloin salad*
Wood grilled tenderloin, mixed greens, bleu cheese crumbles, diced tomatoes; Chef recommends balsamic vinaigrette18.50grilled chopped cobb salad
Wood grilled chicken, romaine and iceberg lettuce tossed with tomatoes, sliced egg, smoked cheddar, applewood-smoked bacon; Chef recommends roasted garlic ranch dressing15.95grilled shrimp & strawberry salad
Wood grilled shrimp, strawberries, mixed greens, goat cheese, jicama, San Saba Farms spiced pecans; Chef recommends balsamic vinaigrette16.75buffalo chicken salad
Mixed greens with carrots, cucumbers, tomatoes and bleu cheese crumbles, topped with hand-breaded chicken tenders tossed in our housemade buffalo sauce; Chef recommends bleu cheese dressing15.50seared tuna superfoods salad*
Seared and sliced sushi-grade tuna served over a bed of spinach, organic ancient grains, cucumbers, avocado, grilled corn, edamame, radish; Chef recommends avocado lime vinaigrette17.75classic salads
spinach salad
Applewood-smoked bacon, mushrooms, tomatoes, egg; Chef recommends balsamic vinaigrette11.50mixed greens salad
Tomatoes, San Saba Farms spiced pecans, jicama; Chef recommends cilantro lime vinaigrette9.75blt salad
Applewood-smoked bacon, tomatoes; Chef recommends roasted garlic ranch dressing9.75caesar salad
Shaved Parmesan, chile-dusted croutons; Chef recommends Caesar dressing9.75add to any classic salad
wood grilled chicken +
6.20wood grilled shrimp +
6.60wood grilled tenderloin* +
9.25seared ahi tuna* +
8.95wood grilled salmon* +
8.75entrées
Our 21-day-aged steaks are cut in-house and hardwood grilled along with our hand-filleted sustainable seafood, and half-pound burgers. Firebirds’ signature specialties and handheld offerings also reflect our commitment to seasonality and scratch preparation.
burgersAll served with your choice of seasoned steak fries, tater tots, fresh fruit or cider slaw.
durango burger*
Chile spiced, pepper jack cheese, pickles, fried onions, roasted garlic ranch dressing, brioche bun14.25cheeseburger*
Tillamook sharp cheddar, lettuce, tomato, red onion, brioche bun13.50poblano burger*
Fire-roasted poblano pepper, goat cheese, pepper jack cheese, lettuce, tomato, red onion, pickle, brioche bun14.25impossible™ burger
Delicious patty made from plants that tastes like beef, Tillamook cheddar, tomato, onion, lettuce, pickles, brioche bun16.50smokehouse burger*
Java BBQ sauce, applewood-smoked bacon, cheddar, red onion, brioche bun14.50california burger*
Avocado, pepper jack cheese, tomato brioche bun13.95wicked burger*
Cheddar cheese, lettuce, tomato, special sauce, brioche bun13.50sandwichesAll served with your choice of seasoned steak fries, tater tots, fresh fruit or cider slaw. (120-470 cal.) Add a small Classic Side Salad or cup of soup to any entrée for 5.25 (100-560 cal.)
smokehouse chicken
Java BBQ sauce, applewood-smoked bacon, shredded cheddar, red onion, brioche bun13.95grilled chicken sandwich
Pepper jack cheese, lettuce, tomato, red onion, crisp pickle, brioche bun13.50steak sandwich*
Ribeye, lettuce, tomato, onion, brioche bun17.75classic club sandwich
Piled high with shaved turkey, ham and applewood-smoked bacon, sharp cheddar, lettuce, tomato and tangy cilantro mayo on a toasted brioche.13.95fish tacos
Grilled or crispy, cabbage, avocado pico, spicy Sriracha sour cream14.50specialtiesWhere noted, entrées are served with your choice of side. Every Firebirds steak is aged 21 days and hand-cut daily.
wood grilled salmon*
Basted with Key lime butter, fresh vegetables, choice of side 17.95baby back ribs
Slow-roasted and grilled, Java BBQ sauce, fresh fruit, choice of side27.75 (full)16.95 (half)cilantro-grilled chicken
Crisp ranch rings, smoked tomato jack cheese sauce, choice of side14.75pineapple chicken
Citrus seasoned kabob, grilled and basted with pineapple honey chile glaze, choice of side14.75filet mignon*
Center-cut, wrapped in applewood-smoked bacon, choice of side30.50 (7oz.)34.50 (9oz.)cajun ribeye*
Chile-crusted ribeye topped with Cajun butter32.50 (12 oz.)39.25 (16 oz.)aged ribeye*
Traditional ribeye, choice of side30.50 (12oz)37.25 (14oz.)roasted garlic sirloin
Wood grilled center cut sirloin, sliced and topped with roasted garlic thyme butter18.50 (7oz)24.75 (12oz.)center cut sirloin*
Lean beef sirloin, choice of side16.50 (7oz.)22.75 (12oz.)complements
6.25
fresh vegetables
broccoli
loaded baked potato
southwest au gratin potatoes
parmesan mashed potatoes
seasoned steak fries
tater tots
cider slaw
port mushrooms
fresh fruit
temptations
Perfect for sharing (serves 2-3)
creme brulÉe cheesecake
Bruléed to order, fresh fruit, raspberry coulis8.95chocolate brownie
Vanilla bean ice cream, salted caramel sauce, dark chocolate sauce8.25big daddy chocolate cake
9.25carrot cake
Salted caramel sauce, served warm8.255 layer lemon cake
Fresh blueberries in blueberry sauce9.25mocktails
grapefruit ginger soda
Fresh-squeezed grapefruit juice, housemade ginger and thyme syrup, club soda 4.95blackberry no-jito
4.95blood orange agua fresca
4.95beverages
alex’s fresh squeezed lemonade
For every Alex’s Lemonade purchase, $1.25 will be donated to Alex’s Lemonade Stand Foundation to help fight childhood cancer. Thanks to your generosity, we've donated more than 1.7 million dollars since 2012! Visit AlexsLemonade.org for more information.3.95coca-cola products
3.25san pellegrino sparkling water
3.50acqua panna
3.50iced tea
3.25colombian coffee
2.992,000 calories a day is used for general nutrition advice, but calorie needs vary. Additional nutrition information available upon request.
IF YOU HAVE CERTAIN FOOD ALLERGIES, GLUTEN SENSITIVE OR OTHER DIETARY NEEDS, PLEASE ASK TO SEE A MANAGER
Indicates items that can be prepared for those sensitive to gluten.
*Denotes items that are served raw or undercooked, and contain (or may contain) raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have certain medical conditions.